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Elegant, textural and full of personality: this is white wine with depth - Tellurian’s Fiano opens with aromas of stone fruit, beeswax and a hint of toasted almond, rolling into a palate that’s creamy yet fresh. There’s citrus, white peach, and a savoury, almost nutty finish that keeps you coming back for more.
Made with minimal intervention; hand-picked, whole-bunch pressed, aged on lees and grown on ancient Cambrian soils, this wine delivers complexity without losing its vibrant edge.
Perfect with seafood, creamy pasta or a long, lazy lunch.
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The palate was rich, textured and complex, possibly from some skin contact or lees stirring. The rich honeyed characters balanced by refreshing flavours of pure white peach, pink lady apples and lingering
understated salt and spice.
Type: White
Vintage: 2023
Grape: Fiano (100%)
Wine Making Technique: Hand-picked, whole-bunch pressed, fermented in seasoned oak, lees-aged.
Wine Maker: Tellurian
Region: Heathcote, VIC
Country: Australia
Volume: 750ml
Alcohol: 11.5%
Closure: Screw Cap
Cellar: Drink Now or Cellar for up to 5 years
Food: Seafood, Pasta, Creamy cheese styles
Preservatives: Low (Under 100PMM)
Chemicals: No
Vegan Suitable: Yes
Keto Friendly: Yes
Paleo Friendly: Yes
Sugar: Very Low (0.3g per 150ml)
Carbs: Low (2.2g per 150ml)
Calories: Low (105 per 150ml)
| Order Size | VIC (incl. regional) | Other States |
|---|---|---|
| 1–3 bottles | $23 | $23 |
| 4–6 bottles | $29 | $31 |
| 7–9 bottles | $39 | $42 |
| = $300 spend (approx 10 or more bottles). | FREE | FREE |
very lovely
A rich, textured white with honeyed notes, white peach, and subtle spice—nice!
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