Certified Organic Low Preservative Award Winning Vegan Friendly
KI Cab Sav Shiraz
KI Cab Sav Shiraz
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Springs Road KI Cabernet Shiraz 2018 - Kangaroo Island, South Australia

The Springs Road KI Cabernet Shiraz 2018 is a vibrant, medium-bodied blend of 75% Cabernet Sauvignon and 25% Shiraz from Kangaroo Island’s certified organic vineyards. Hand-harvested and open-fermented, then matured in oak barrels, this wine showcases lifted aromas of red and black fruits with hints of Provençal herbs and pepper. On the palate, it delivers fine tannins, fresh red fruit flavors, and a balanced, lingering finish. Perfectly suited to grilled meats, charcuterie, and hearty pasta dishes, it beautifully reflects the purity and complexity of its unique terroir.

Award Winning:

  • Tony Love awarded it 94 points, highlighting its aromatic complexity and medium-bodied structure, with a drinking window through 2030.
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Winery: Springs Road
Wine Type: Red
Grape Type: Cabernet Sauvignon, Shiraz
Region: Kangaroo Island, SA
Availability: In Stock. Ready to Ship.
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Description

The Springs Road KI Cabernet Shiraz 2018 is a vibrant, medium-bodied blend of 75% Cabernet Sauvignon and 25% Shiraz from Kangaroo Island’s certified organic vineyards. Hand-harvested and open-fermented, then matured in oak barrels, this wine showcases lifted aromas of red and black fruits with hints of Provençal herbs and pepper. On the palate, it delivers fine tannins, fresh red fruit flavors, and a balanced, lingering finish. Perfectly suited to grilled meats, charcuterie, and hearty pasta dishes, it beautifully reflects the purity and complexity of its unique terroir.

Award Winning:

  • Tony Love awarded it 94 points, highlighting its aromatic complexity and medium-bodied structure, with a drinking window through 2030.
Inside the Bottle

The 2018 vintage is described as having a lifted nose of red and black fruit, with hints of Provençal herbs and a dusting of pepper. On the palate, it offers plummy, spicy Shiraz fruit complemented by fine, long tannins and a medium-bodied finish that encourages another glass.

Type: Red

Vintage: 2018

Grape: Cabernet Sauvignon (75%), Shiraz (25%)

Wine Making Technique: Hand-harvested, open fermentation, matured in oak barrels, minimal intervention, organic practices.

Wine Maker: Springs Road

Region: Kangaroo Island, SA

Country: Australia

Volume: 750ml

Alcohol: 13.5%

Cellar: 3-5 Years (approx.)

Food: Grilled meats; such as lamb or beef, Charcuterie boards; featuring aged cheeses and cured meats, Pasta dishes; with rich tomato-based sauces.

The Clean List

Preservatives: Low (Under 100PMM)

Chemicals: No

Vegan Suitable: Yes

Keto Friendly: Yes

Paleo Friendly: Yes

Sugar: Very Low (0.5g per 150ml)

Carbs: Very Low (0.5g per 150ml)

Calories: Low (110 per 150ml)

Shipping Info
Order Size VIC (incl. regional) Other States
1–3 bottles $14.99 $19.99
4–6 bottles $19.99 $24.99
7+ bottles or $200+ FREE FREE

Shipping is calculated at checkout based on your postcode and bottle quantity.

KI Cab Sav Shiraz

Springs Road KI Cabernet Shiraz 2018 - Kangaroo Island, South Australia

$35.00
KI Cab Sav Shiraz

Springs Road KI Cabernet Shiraz 2018 - Kangaroo Island, South Australia

$35.00

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