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Indulge in the delicate and funky flavors of Smallfry's "Quixote Skin Ferment" Pedro Ximenes 2023. This premium wine from Barossa Valley, South Australia pairs perfectly with a dirty martini and salumi platter, making it a must-have for any luxurious gathering. Experience the perfect blend of art and taste with every sip.
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This wine is skinsy, funky and briney: Think of the last olive you eat when you polish off a (dirty) martini. We guarantee this’ll either compliment or create the vibes… just don’t ask us how to pronounce ‘Quixote’.
Type: Orange
Vintage: 2023
Grape: Pedro Ximenez (100%)
Wine Maker: Smallfry
Region: Barossa Valley, SA
Country: Australia
Volume: 750ml
Alcohol: 11.0%
Closure: Crown Seal
Cellar: 3-5 Years (approx.)
Food: Antipasti, Cheese, Salami, Olives.
Preservatives: Less than 100PPM
Chemicals: No
Vegan Suitable: Yes
| Order Size | VIC (incl. regional) | Other States |
|---|---|---|
| 1–3 bottles | $23 | $23 |
| 4–6 bottles | $29 | $31 |
| 7–9 bottles | $39 | $42 |
| = $300 spend (approx 10 or more bottles). | FREE | FREE |
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